The native cocktails, one of the big bonuses of the first A Weekend In The Gardens shows, will return with all-new recipes for season two.
The four cocktails have been curated by Shaun Byrne of Good Measure Consultants.
“Following on from the success of the native cocktails at the inaugural event, I wanted to build on this and offer a few different native cocktails,” Shaun says. “I took a long stroll through the Gardens to gather inspiration points. For this event there is quite a floral theme going through the list, which is perfect given we are in the thick of spring.
“Although there are some new cocktails on offer, there is one which remains the same – the Bush Coffee. This was so successful last year, we’d potentially see a riot if we didn’t offer it again! After all, it is Melbourne!”
The November drinks list features:
Bush Coffee
Vodka, wattle seed syrup, cold brew coffee and coconut shavings
Native Spritz
Gin, lemon myrtle & rosella shrub, quinquina, soda and gum leaves
Tiki Roundhouse
Rum, native lime, ginger, soda with fresh pineapple, mint and absinthe
Apple Iced Tea
Whisky, tea, muntrie (native apple) syrup, rhubarb foam and crumbled biscuits
A Weekend In The Gardens November line-up
FRIDAY NOVEMBER 17 – SOLD OUT
Paul Kelly, Steve Earle, Middle Kids
Reserved Seating and GA admission (picnic rugs and low chairs permitted)
Concert runs from 4.00pm – 11.00pm
SATURDAY NOVEMBER 18
Illy, Thundamentals, Spit Syndicate, Birdz and hosted by Jesswar
GA admission
Concert runs from 4.00pm – 11.00pm
SUNDAY NOVEMBER 19
Missy Higgins, Dustin Tebbutt, All Our Exes Live In Texas, Harry Jakamarra
GA admission (picnic rugs and low chairs permitted)
Concert runs from 4.00pm – 11.00pm
For full event details, go to www.aweekend.com.au
TICKETS ON SALE NOW
From Ticketmaster.com.au & 136 100
